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Beer Flight

billy goat made beers

Check out these amazing beers made with Billy Goat hops!  Find one near you and try a pint or two!

Add your beers and beverages here, and tag them on social with #billygoatmade!

colorado

Accross the Sea Beer

Across The Sea
 IPA

Cortez, CO

Billy Goat Hops Used:

Cascade

Across the Sea is a pretty unique beer as it is dry hopped entirely with Cascade hops, the fun part is that we blend 50% Billy Goat Cascades with 50% New Zealand Cascades. They play really nicely together and make for a truly unique all Cascade beer with notes of tropical fruit, tropical flowers, and a finishing note of pine. 
We use Billy Goat hops in nearly all of our beers for at least the bittering hops and we frequently highlight their hops in the dry hop in hop forward beers. I love the character of Cascades grown in the high desert, it's a fun way to add a little local terroir to our beers!

Colorado trail Nut Brown Ale

Colorado Trail Nut Brown
American Style Brown Ale

Durango, CO

Billy Goat Hops Used:

Nugget, Cascade, & Chinook

A trail finisher favorite! A satisfyingly smooth brown ale. Balanced malt and hops. A beer so good, people walk all the way from Denver for it!

13 IPA

13 IPA
New Zealand Style Pilsner

Louisville, CO

Billy Goat Hops Used:

Cascade

This staff favorite IPA showcases the unique flavor profile of Nelson Sauvin Hops. Also layered with cascade to bring a drinkable west coast style IPA with pleasant notes of Nelson Sauvin grapes and a dry finish.

Old Oak Amber Ale

Old Oak Amber Ale
American Style Amber Ale

Durango, CO

Billy Goat Hops Used:

Nugget, Cascade, & Chinook

One of our original recipes! Old Oak Amber Ale is a classic American Ale. We use malt from the San Luis Valley, and Hops from Billy Goat Hop Farm in Montrose. Balanced and easy to drink with notes of caramel and pine.











 

Blood Orange Kolsch

Blood Orange Kolsch
American Fruit Beer

Louisville, CO

Billy Goat Hops Used:

Magnum

A crisp and extremely refreshing Kolsch Style ale with delightful Orange flavors and aromas.

This beer took home a gold medal at the 2021 GABF for the American Fruit Beer category.

Base Camp IPA

Base Camp IPA
American IPA

Grand Junction, CO

Billy Goat Hops Used:

Chinook & Columbus

American Ipa with West Coast bias. Hopped with Citra, Chinook, and Columbus. Balanced with lingering bitterness and citrus characteristics.

Raspberry Wheat Ale

Raspberry Wheat Ale
Fruited American Wheat

Durango, CO

Billy Goat Hops Used:

Cascade

PINK! We brew this beer with nothing but real raspberries! Tart, and refreshing. Quite possibly the first Raspberry beer brewed in America since prohibition.













 

Classic American Pilsner

Classic American Pilsner
Pilsner

Louisville, CO

Billy Goat Hops Used:

Crystal

Modeled after American Pilsners of the 1800's this Pilsner has lot of flavor and Body. A subtle grainy malt/corn sweetness that's balanced by hops for a delicate dry finish.

Penny's Pale Ale

Penny's Pale Ale
Pale Ale

Steamboat Springs, CO

Billy Goat Hops Used:

Columbus

Named after our sweet dog Penny, this pale ale is hopped with Simcoe and Columbus which pair nicely with notes of grapefruit, bubblegum, tropical fruits and dank resin. A bright, drinkable pale ale for all occasions! The Columbus from Billy Goat provides those nice dank resin notes and seems to accentuate the fruit notes from the Simcoe. 

Carver Brewing Company began as Carver Brother's Bakery in Winter Park Colorado in 1983. The brothers moved the business to Durango in 1986. In 1988 we became the first brewpub in the southwest, and the second brewpub in Colorado since prohibition. In the decades that followed, Carver’s has become one of the most medaled breweries on the Western Slope, expanded to create Durango’s largest outdoor Beer Garden, and has donated over $600,000 to community organizations. Carver’s is one of the most-loved local institutions in Durango.

Arizona

Wheres The Vortex IPA

Where's The Vortex?
Hazy DIPA

Sedona, AZ

Billy Goat Hops Used:

Comet & Multihead

Lost in the swirling energy, can't find the bottom through the haze; a DIPA to lose yourself in. 

 

Sedona Beer Co

Too Close to the Sun
Hazy DIPA

Sedona, AZ

Billy Goat Hops Used:

Comet & Cascade

Deliciousness profile TBD



 

Road Runner IPA

Road Runner
West Coast IPA

Sedona, AZ

Billy Goat Hops Used:

Crystal

Malt sweetness, balanced by fruity hops. Get this one before it runs away.

Shifty Brewers

Shifty Brewers
Pilsner

Sedona, AZ

Billy Goat Hops Used:

Cascade

Don't leave them alone for long or you'll end up with a crushable single malt lager that finishes their day early with a nice dash of Cascade hops.

Land Speed Louise

Land Speed Louise
Salt / Lime Lager

Sedona, AZ

Billy Goat Hops Used:

Comet

An ode to women in Land Speed Racing; breaking gender barriers and speed records at the Bonneville Salt Flats over the past 100 years.

Phantom Brass Chinook

Phantom Brass II: Chinook
American Pale Ale

Fountain Hills, AZ

Billy Goat Hops Used:

Chinook

Single hop American pale ale using North American Pilsner and a touch of Munich malt. Lightly bittered in the boil followed by a decent whirlpool addition and dry hop showcasing wonderful Chinook from Billy Goat Hop Farm in Montrose, CO. This is an easy drinker with a citrus punch and mild bitterness. 

Red Rock Lager

Red Rock Lager
Amber Lager

Sedona, AZ

Billy Goat Hops Used:

Cascade

Enjoy the refreshing views while taking in this delicious lager made to emulate the red rocks of Sedona.
 

Sedona Beer Co

Sandstone
Barley Wine

Sedona, AZ

Billy Goat Hops Used:

Crystal

A Classic American Barleywine with a big malt backbone and bright American hops, but with a little secret hidden in its layers.
 

Wrenovation IPA

Wrenovation
West Coast IPA

Wren House Brewing

Phoenix, AZ

Billy Goat Hops Used:

Cascade, Chinook

Wrenovation is always at the center of our mission to find the heart of the ever-changing, modern West Coast IPA. It's built on a lean American 2-Row Malt base that finishes dry to showcase Billy Goat Hop Farms' outstanding Cascade and Chinook, alongside Mosaic and Amarillo that unite with an ideal harmony of fresh grapefruit and pine hop flavors with a sturdy but approachable, supportive bitterness. At 6.3%, it's crisp and drinkable all afternoon with a hoppiness that shines.

New Mexico

Compa Los Ranchos Lager

Compa Los Ranchos
Lager

Albuquerque, NM

Billy Goat Hops Used:

Crystal

This light lager is brewed with blue corn grown in New Mexico blue corn that was roasted and milled for us by Albuquerque’s own Southwest Heritage Mill along with Pilsner and Vienna malts, We throw in a few Crystal hops in there as well for balance. Compa is simultaneously malty and easy drinking. As New Mexico a Beer Gets!   5.7% ABV   20 IBU

Esmerelda Italian Pilsner

Esmerelda Italian
Pilsner

Albuquerque, NM

Billy Goat Hops Used:

Crystal

This gem of a Pilsner is made in the Italian style, super dry, super bubbly, and supremely hoppy. Crystal and Grungeist hops were added with reckless abandon in the kettle and again for fermentation hopping. Esmerelda shines as an example of innovation within the parameters of a classic style. Citrus and herbal notes complement a dry and elegant malt profile making for a beautiful, refreshing pilsner.
5.3%  50 IBU

Skull Bucket IPA

Skull Bucket
IPA

Albuquerque, NM

Billy Goat Hops Used:

Cascade

A New Mexican IPA that boasts orange zest and fresh pine aromas. A pale malt base gives way to a long pine and citrus finish. Always chasing that orange-pine balance, hops may vary.
7% ABV  80 IBU




 

Red Iron Red IPA

Red Iron
Red IPA

Albuquerque, NM

Billy Goat Hops Used:

Cascade & Comet

A red American IPA with classic C hop aroma. Bready and toffee notes balance the fruity hops with a touch of roast and a medium full body.  8% ABV   60 IBU





 

Texas

Postman's Pale Ale

Postman's Pale Ale
West Coast Pale Ale

Boerne, TX

Billy Goat Hops Used:

Cascade, Copper, & Columbus

For our 2023 version of our late winter/early spring Pale Ale we used Cascade and Columbus hops in the mash, whirlpool and dry hopped. Copper was used in the whirlpool and dry hopping. We used a 50% Cosmic Punch and 50% Chico blend from Omega yeast. We wanted to add some thionals, without over doing it. Grain bill was 2 row, dextrin, and crystal 60.

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